Rhubarb Squares

Desserts, Vegetarian, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Nutrition Facts

per serving

Calories	251
Carbohydrates	44 g
Protein	2 g
Sodium	8 mg
Potassium	192 mg
Phosphorus	46 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 12 servings per recipe.

1 cup all-purpose flour
3/4 cup oatmeal
1 teaspoon cinnamon
1 cup brown sugar
1/2 cup unsalted butter, melted
4 cups rhubarb, chopped
1 cup granulated sugar
1 cup water
3 tablespoons cornstarch

Preparation

Preheat oven to 350 degrees.
Mix flour, oatmeal, cinnamon and brown sugar together.
Add melted butter and mix until crumbly.
Press 2/3 of the mixture into 9×9 inch square pan.
Cover with rhubarb.
Combine sugar, water and cornstarch in a small saucepan; bring to a boil for one minute or until thickened.
Pour over rhubarb.
Sprinkle remaining crumb mixture on top.
Bake for 1 hour.
Cut into 12 squares.

Nutrition Facts

Based on 12 servings per recipe.

Calories	251
Carbohydrates	44 g
Protein	2 g
Sodium	8 mg
Potassium	192 mg
Phosphorus	46 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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