Quick Pesto
Dinner, Sauces, Side Dishes, Low Phosphorus, Low Potassium, Low Protein, Low Sodium
Ingredients
Based on 6-8 servings per recipe.
- 40 fresh basil leaves
- 1 garlic clove
- 2 tablespoons walnuts
- 10 tablespoons grated parmesan cheese
- 2/3 cup olive oil
Preparation
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Process all ingredients except the oil in food processor or blender until fine.
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With motor running, slowly add oil until well blended.
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Enjoy on hot pasta.
About This Recipe
Fresh pesto is delicious on pasta, pizza or a sandwich.