Honey Lemon Dressing
Salads, Sauces, Low Phosphorus, Low Potassium, Low Protein, Low Sodium
Ingredients
Based on 8 servings per recipe.
- 1/4 cup honey
- 3 tablespoons lemon juice
- 2 tablespoons vegetable oil
- 1/2 teaspoon dried basil
- 1/2 teaspoon crushed red pepper flakes
Preparation
- Whisk together all ingredients in small bowl until well blended.
About This Recipe
This delicious fresh tasting dressing wakes up any salad.