Fruit Julius
Beverages, Breakfast, Desserts, Snacks, Low Phosphorus, Low Potassium, High Protein, Low Sodium
Ingredients
Based on 2 5-ounce servings servings per recipe.
- 2 teaspoons tang powder
- 1/2 cup egg substitute
- 1/2 cup juice: orange, cranberry, grape or other
- 3 ice cubes, crushed
Preparation
- Blend all ingredients except ice until smooth.
- Add ice; blend until slushy.
About This Recipe
Bump up your protein intake with this fruity drink for a snack or dessert.