Caramel Apple Pound Cake

Breads, Desserts, Low Potassium, Low Protein, High Protein, Low Sodium

Nutrition Facts

per serving

Calories	300
Carbohydrates	52 g
Protein	7 g
Sodium	319 mg
Potassium	141 mg
Phosphorus	160 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 12 servings per recipe.

3 medium Granny Smith apples, peeled, cored and diced
1 box yellow cake mix or sugar free cake mix
3/4 cup flour
12 egg whites
1/4 cup vegetable oil
2 tablespoons water
1/4 cup caramel flavored syrup, regular or sugar free

Preparation

Preheat oven to 350 degrees. Microwave diced apples for 6 minutes on high or until they are soft. Mash until applesauce and let cool to room temperature.
In a mixing bowl add cake mix, flour, egg whites, vegetable oil, water, apple mixture and caramel flavoring. Mix on low speed for one minute, scraping the sides of the bowl. Then mix for 2 minutes on medium speed.
Pour the batter into two greased loaf pans or a 9 X 13 baking dish. Bake for 30-45 minutes. The cake is done when a toothpick stuck in the middle comes out clean. After the cake has cooled sprinkle with powdered sugar before serving.

Nutrition information based on regular cake mix and syrup

Nutrition Facts

Based on 12 servings per recipe.

Calories	300
Carbohydrates	52 g
Protein	7 g
Sodium	319 mg
Potassium	141 mg
Phosphorus	160 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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Caramel Apple Pound Cake

Nutrition Facts

Ingredients

Preparation

Nutrition Facts

About This Recipe

More recipes like this

Yellow Cake

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