Apple Cup Cider

Beverages, Holidays, Vegetarian, Low Phosphorus, High Potassium, Low Protein, Low Sodium

Nutrition Facts

per serving

Calories	114
Carbohydrates	28 g
Protein	0 g
Dietary Fiber	0 g
Fat	0 g
Sodium	28 mg
Potassium	255 mg
Phosphorus	1 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 8 servings per recipe.

2 quarts 100% apple juice
2 cinnamon sticks
1/2 teaspoon cloves, whole
1 pinch nutmeg
1 teaspoon allspice

Preparation

Pour apple juice into a large saucepan and begin heating over medium high heat.
Add the rest of the ingredients.
Bring to a boil, then reduce heat to low. Let “steep” for 10 minutes.
When ready to serve, pour cider through a fine metal sieve into a mug or thermos.

Nutrition Facts

Based on 8 servings per recipe.

Calories	114
Carbohydrates	28 g
Protein	0 g
Dietary Fiber	0 g
Fat	0 g
Sodium	28 mg
Potassium	255 mg
Phosphorus	1 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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